Showing posts with label Whole Foods. Show all posts
Showing posts with label Whole Foods. Show all posts

Wednesday, September 18, 2013

Whole Foodie

Lunch at Whole Foods:


Reed's Light Extra Ginger Brew
Chicken and dumpling soup
Salads clockwise from top: Sesame tofu, orange ginger beets, curried chicken salad, lentil and quinoa tabouli, and cabbage crunch.