Monday, September 30, 2013

Veggies 4 Me

While folks up north are starting to enjoy apple cider and fall foliage, down here we're just getting started on the local growing season.

This year I joined a CSA called - I paid up front for a weekly box of vegetables starting today through next May. This is a great way not only to get delicious fresh produce, but to support local small farmers. I'm very excited to start cooking from the farm!

This week's haul:

Five ears of corn, three cucumbers, two yellow squash, a spaghetti squash, an eggplant, an avocado, and a bag of baby arugula. We'll see what good things I can do with these throughout the week.


  1. Nice looking eggplant

  2. Isn't it just the best color? I'm seeing it as the centerpiece of a Turkish-style meal.